by Stowaway Magazine | Mar 23, 2020 | Field Notes, Service, Winter 2020
Sometimes Instagram can get you down—especially the week of spring break, when your feed is filled with exotic photos from your friends’ vacations. For many college students, extravagant vacations just don’t fit in the budget. But there’s a new trend that may just put...
by Stowaway Magazine | Feb 16, 2019 | Away For A Week, Getaways, Winter 2019
Photo by Michael R. Morris Plenty of hikes will lead you to a spectacular view, but there is only one journey that will take you to the end of the earth. Welcome to Ushuaia, Argentina, the southernmost city in the world. Ushuaia is located on the southern coast of the...
by Stowaway Magazine | Sep 17, 2015 | Culture, Eats, Fall 2015
Not all pizzas are created equal. Delivered or picked up, gourmet or mass-produced, frozen or fresh—pizza is for everyone. Pizza has become a classic and quintessential American food. We eat pizza at birthday parties as kids, for late night snacks as students, and for...
by Stowaway Magazine | Mar 27, 2015 | Features, Spring 2015
By Stephanie Bahr Bentley Despite its history of political turmoil and economic crises, Argentina shows that happiness exists and, as the people say, that happiness is embodied in Argentina’s beach-bordered city Mar del Plata. Jaquelina Joglar was born and raised in...
by Stowaway Magazine | Jan 16, 2014 | Culture, Eats, Winter 2014
The avocado is a tree-grown food loved by people the world over. Even the ancient Egyptians loved avocado, applying it daily to their hair to keep their locks healthy and shiny. The avocado is also called the Alligator Pear because of its bumpy green skin. Did you...
