April 2009 – Whisk

A practical guide to food, whisk promotes cooking that is simple, accessible, and appealing to contemporary women and men.

In this issue: pizza redefined, shopping 101, and the food confessions of America’s Next Top Model winner Whitney Thompson.

Below is the table of contents of the magazine. The full magazine is available in 3 formats:

  1. The text and photos, along with other assorted media, from each article are published on stowawaymag-archive.byu.edu in article format.
  2. The entire issue is available to flip through in an easy digital format, courtesy of issuu.com
  3. PDF versions of each individual article and of whole issues are available.

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